![]() We recommend that you do not solely rely on the information presented on this website and that you always read labels, warnings, and directions and other information provided with the product before using or consuming a product. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. While we strive to obtain accurate product information, we cannot guarantee or ensure the accuracy, completeness or timeliness of any product information. The mexican candy has a rich caramelize, gooey and sugary texture and a rich combination of bitersweet flavors with touches of spicy chili powder. At Resonance, we aspire to live in harmony with the natural world as a reflection of our gratitude for life.This is a delicious froster with the fruity flavor of watermelon pulp. WHO continues to promote research to improve understanding of the potential carcinogenic risks of aspartame and other food additives, with the goal of ensuring consumer safety. The amount of aspartame present in food and medicines is generally below the recommended daily intake limits, so that, under normal conditions, it does not represent an appreciable danger to health. ![]() It is suggested to follow a balanced diet and focus on natural foods instead of over-reliance on food additives. However, consumers are urged to exercise caution and limit the consumption of artificial sweeteners in general. It is important to note that the available scientific evidence does not indicate that occasional consumption of aspartame-containing products poses a significant health risk. Instead, it is advisable to moderate your consumption and look for healthier alternatives, such as water. Despite the classification of aspartame as “possibly carcinogenic”, it is not recommended to eliminate products that contain it or stop consuming them completely. Limit sweetener intakeĪspartame, which is up to 200 times sweeter than sugar, is used as a sweetener in a wide variety of products, including low-calorie soft drinks, chewing gum, gelatin, breakfast cereals, yogurt, ice cream, toothpaste, and some medicines. Although possible harmful effects of aspartame have been described, it is considered safe in the usual doses of consumption. The Joint FAO/WHO Expert Committee on Food Additives (JECFA), tasked with assessing risks and establishing acceptable daily intake levels, has also reviewed the available evidence and decided to maintain the existing recommendation of 40 milligrams of aspartame per kilogram of body weight per day. However, the evidence is insufficient and more research is required to reach definitive conclusions. The classification given to aspartame is 2B on the IARC scale, which means that there is either limited evidence of cancer in humans or convincing evidence of cancer in experimental animals, but not both. ![]() The International Agency for Research on Cancer (IARC), a WHO body tasked with evaluating the carcinogenic potential of substances, has concluded that aspartame may have the ability to cause cancer in humans. ![]() ![]() Aspartame, a sweetener used in a wide range of products, including low-calorie soft drinks, candy, and even medicines, has been classified as “possibly carcinogenic” by the World Health Organization (WHO). ![]()
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